Mcvitie'S Digestive Biscuits Pmp ?2.25. Gold Chocolate 232G
Descriptions
Features
- Baking Since 1839
- Suitable for Vegetarians
Ingredient/Nutrition
Ingredients
- Flour (39%) (Wheat Flour, Calcium, Iron, Niacin, Thiamin)
- Caramel Flavour Coating (28%) [Sugar, Vegetable Fats (Palm, Shea), Caramel Powder (Dried Skimmed Milk, Dried Whey (Milk), Sugar, Milk Fat, Natural Flavouring), Emulsifier (Lecithin), Salt, Colours (Paprika Extract, Lutein), Natural Flavourings]
- Palm Oil
- Wholemeal Wheat Flour (9%)
- Sugar
- Glucose-Fructose Syrup
- Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate)
- Salt
Nutrition
| Per 100g | Per Biscuit | |
|---|---|---|
| Energy (kJ) | 2153 | 335 |
| (kcal) | 515 | 80 |
| Fat | 26.5g | 4.1g |
| of which Saturates | 15.4g | 2.4g |
| Carbohydrate | 62.4g | 9.7g |
| of which Sugars | 28.8g | 4.5g |
| Fibre | 2.4g | 0.4g |
| Protein | 5.2g | 0.8g |
| Salt | 0.97g | 0.15g |
| Typical number of biscuits per pack: 15 |
