Mcvitie'S Digestive Biscuits Pmp ?2.25. Raspberry White 232G
Descriptions
Features
- Baking Since 1839
- No artificial colours or flavours
- No hydrogenated vegetable oil
- Suitable for Vegetarians
Ingredient/Nutrition
Ingredients
- Flour (39%) (Wheat Flour, Calcium, Iron, Niacin, Thiamin)
- Raspberries And Cream Flavour Coating (28%) [Sugar, Vegetable Fats (Palm, Shea), Dried Skimmed Milk, Emulsifier (Lecithin), Colours (Beetroot Red, Paprika Extract), Acidity Regulators (Malic Acid, Citric Acid), Natural Flavouring, Salt]
- Palm Oil
- Wholemeal Wheat Flour (9%)
- Sugar
- Glucose-Fructose Syrup
- Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate)
- Salt
Nutrition
| Per 100g | Per Biscuit | |
|---|---|---|
| Energy (kJ) | 2144 | 333 |
| (kcal) | 512 | 80 |
| Fat | 26.1g | 4.1g |
| of which Saturatres | 15.4g | 2.4g |
| Carbohydrate | 61.7g | 9.6g |
| of which Sugars | 28.1g | 4.4g |
| Fibre | 2.4g | 0.4g |
| Protein | 6.1g | 0.9g |
| Salt | 0.94g | 0.15g |
| Typical number of biscuits per pack: 15 |
