LOYD GROSSMAN BOLOGNAISE SAUCE 350G
Descriptions
Features
- Juicy sun ripened tomatoes blended with red wine, basil & oregano
- Suitable for Vegetarians
Ingredient/Nutrition
Ingredients
- Tomatoes (43%)
- Tomato Paste
- Water
- Red Wine (7%)
- Carrot
- Onion
- Celery
- Sugar
- Celery Purée
- Sunflower Oil
- Garlic Purée
- Extra Virgin Olive Oil
- Sea Salt
- Garlic
- Concentrated Lemon Juice
- Oregano
- Basil
- Ground Black Pepper
- Thyme
- Ground Nutmeg
- Ground Bay Leaf
Nutrition
| Per 100g | |
|---|---|
| Energy (kJ) | 233kJ |
| Energy (kcal) | 56kcal |
| Fat | 2.1g |
| Of which Saturates | 0.3g |
| Carbohydrate | 7.4g |
| Of which Sugars | 6.4g |
| Fibre | 1.1g |
| Protein | 1.2g |
| Salt | 0.79g |
Usage
Preparation And Usage
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1. Brown 200g of lean beef mince in a sauce pan until juices run clear.
2. Add the sauce and simmer gently for 5-10mins stirring often.
3. Spoon over hot cooked Spaghetti or Tagliatelle.
Please ensure food is fully cooked and piping hot throughout before serving.
Serve 2-3
Natural separation is possible so shake well before use.
1. Brown 200g of lean beef mince in a sauce pan until juices run clear.
2. Add the sauce and simmer gently for 5-10mins stirring often.
3. Spoon over hot cooked Spaghetti or Tagliatelle.
Please ensure food is fully cooked and piping hot throughout before serving.
Serve 2-3
Natural separation is possible so shake well before use.
